Imagine with me. Close your eyes and read the following. Imagine you are hosting a thanksgiving event for all of your friends. You clean, you buy all the food, you cook, you set up. You are happy. So far, so good. Things get better. You have “lucked into” some steaks that cost nearly $250 per pound. Can anything go wrong? Read below to find out. I genuinely want to know who you believe is at fault here.